Malai Chingri 🦐🦐

Paying homage to a culture that loves seafood just as much as I do! Being the dominant source of protein, the seafood is usually cooked with a tomato & ginger based gravy or a mustard & green chilli gravy. Already having tasted a number of tomato based gravy’s, i decided to dive into the mustard…… Continue reading Malai Chingri 🦐🦐